Our Menus

Breakfast served between 8:00am – 9:30am

Full cooked Scottish breakfast including local black pudding. Choice of cereals, fruits, yogurts with ham and cheese, tea and coffee.

Lunch served May-August 12.00-14.00

Evening meals are served April-September between 5:00pm – 8:00pm.

Our hearty home-cooked pub faire including fresh grilled fish and meats on specials is served either in our bar or restaurant areas, both areas offer a relaxed, casual and cosy dining experience.  There are comfortable sofas and arm chairs to relax and unwind in at the end of your day.

We incorporate locally sourced produce in our menu and prepare our food to order.
The average price of a 2 course evening meal is £25 per head.