Breakfast served between 7:30am – 9:00am
Full cooked Scottish breakfast including local black pudding. Choice of cereals, fruits, yogurts with ham and cheese, tea and coffee.
Evening meals are served between 5:00pm – 9:00pm.
Our hearty home-cooked pub faire including fresh grilled fish and meats on specials is served either in our bar or restaurant areas, both areas offer a relaxed, casual and cosy dining experience. There are comfortable sofas and arm chairs to relax and unwind in at the end of your day.
We incorporate locally sourced produce in our menu and prepare our food to order.
The average price of a 2 course evening meal is £20 per head.
Soup of the Day
Homemade soup served with fresh baked bread and butter
Superb sauté mushrooms in garlic and white wine gravy sauce with a touch of cream served with homemade bread and butter (V)
Talisker Smoked Salmon
Smoked salmon filled with Philadelphia cream, grain mustard and Talisker whiskey served with salad and oatcakes
Layers of mozzarella buffalo and tomatoes flavoured with pesto served with ciabatta bread and salad (V)
Country Pork & Duck Pate
Smooth pate flavoured with port wine and truffle oil on ciabatta bread served with salad
Crispy battered king prawns served with salad and sweet chilli sauce (Prawns)
Aultguish Inn, Main Road, Garve, Ullapool, IV23 2PQ